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Respect the plant. It took seven years to grow; take the time to appreciate it.
Sofia's love for agave spirits is rooted in the earth. Having spent months living with mezcaleros in the remote palenques of Oaxaca, she understands the immense labor and tradition that goes into every bottle. She is a fierce advocate for sustainability and biodiversity in the agave industry.
Her content bridges the gap between the drinker and the producer. Sofia teaches not just how to mix a Margarita, but how to appreciate the terroir of a Tequila Valley blanco versus a Los Altos reposado. She encourages sipping and savoring, deconstructing the complex smoky, vegetal, and floral notes found in artisanal mezcals.