Salty Dog
The Salty Dog is a refreshing cocktail that combines the tartness of fresh grapefruit juice with the smoothness of vodka or gin, served over ice. Its signature touch is a salted rim, which enhances the citrus flavor and adds a delightful contrast. Perfect for warm days, this drink offers a zesty twist on the classic Greyhound.
Ingredients
- 5 ozGrapefruit juice
- 1 1/2 ozGin
- 1/4 tspSalt
Pairs Well With
- Smoked salmon appetizer
- Salty cured fish
- Oysters with sea salt
- Salted cod
- Brined chicken
- Pretzels with cheese
Preparation
Pour all ingredients over ice cubes in a highball glass. Stir well and serve. (Vodka may be substituted for gin, if preferred.)
Best Enjoyed
Pro Tips
Use fresh grapefruit juice for authentic citrus character and tartness
high-quality gin provides botanical backbone and elegance
salt rim should be coarse sea salt applied only to one side of the glass for proper tasting balance
shake vigorously with ice for proper chill and dilution
serve in a rocks glass with ice and express grapefruit oils over the drink for final aromatic touch
History & Origins
The Salty Dog is a classic cocktail tradition with nautical origins, likely emerging from seaside bars and maritime culture where salt rimmed drinks were popular. Named after sailors and seafaring adventurers, this drink has evolved from a simple grapefruit and gin combination into various interpretations, maintaining its signature salted rim that creates a unique flavor balance between sweet and salty.
Variations
Smoked Salty Dog
Add smoked salt rim and mezcal for campfire and maritime roughness
Spiced Salty Dog
incorporate hot sauce or chili bitters for spicy kick
Tropical Salty Dog
use tropical fruit juices with flavored salt rim for a Caribbean interpretation
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