Turkeyball
The Turkeyball is a festive cocktail that blends the warm flavors of spiced rum and cranberry juice, evoking the spirit of Thanksgiving in a glass. Topped with a splash of ginger beer for a refreshing fizz, this drink is garnished with a twist of orange peel and a sprinkle of cinnamon, making it the perfect holiday treat to celebrate with friends and family. Cheers to a cozy, flavorful experience!
Ingredients
- 1 ozWild Turkey
- 3/4 ozAmaretto
- 1 splashPineapple juice
Pairs Well With
- Turkey with cranberry sauce
- Sweet potato casserole
- Herb-stuffed poultry
- Roasted root vegetables
- Cornbread dressing
- Pecan pie
Preparation
Shake with ice and strain into a shot glass.
Best Enjoyed
Pro Tips
Use bourbon with higher rye content for spiciness that complements the poultry theme
infuse cranberry juice with fresh thyme for herbal sophistication
serve warm for maximum aroma and comfort factor
add a touch of vanilla liqueur for subtle sweetness that doesn't overpower
garnish with a sprig of fresh sage or rosemary
History & Origins
A holiday-inspired libation that gained popularity during festive seasons, blending the warm, poultry-adjacent spirit of Thanksgiving with sophisticated cocktail craft. This drink celebrates seasonal comfort through unexpected spirit combinations and warming spices, perfect for post-holiday gatherings.
Variations
Hot Turkey
Served warm as a toddy with cinnamon stick and star anise for winter coziness
Cranberry Turkey Punch
scaled up as a punch with cranberry juice, apple cider, and spiced rum for gatherings
Turkey Smash
shaken with fresh cranberry puree and muddled thyme for bright, herbaceous notes
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