Bruce's Puce
Bruce's Puce is a vibrant cocktail that combines the rich flavors of gin with a splash of tart cranberry juice, balanced by a hint of elderflower liqueur. Garnished with a twist of lime and a sprig of fresh mint, this refreshing drink offers a delightful blend of sweetness and acidity, making it perfect for any occasion. Its striking color and unique flavor profile are sure to impress and invigorate your palate.
Ingredients
- Grenadine
- Kahlua
- Baileys irish cream
Pairs Well With
- Modern tapas assortment
- creative small plates
- lavender honey cakes
- roasted beet salad
- smoked fish
- artistic cheese selection
Preparation
In a regular-sized shot glass, layer, with a spoon or cherry, the grenadine , the Kahlua , then the Bailey's Irish cream in equal portions. It goes down really smooth ,and you don't even need a chaser. It tastes just like chocolate milk.(Really!)
Best Enjoyed
Pro Tips
Start with a strong spirit foundation for balance
incorporate unexpected flavor combinations thoughtfully
use quality ingredients that shine individually
color should enhance the drinking experience
allow the profile to develop through proper stirring technique
History & Origins
Bruce's Puce is a whimsical and colorful cocktail that reflects the creative spirit of contemporary mixology and personalized bartender creations. Named with personality and charm, this drink represents the modern movement where bartenders create signature cocktails that tell personal stories and push creative boundaries within the cocktail world.
Variations
Puce Punch
A party-friendly batched punch version
Puce Fizz
An effervescent lighter variant
Puce Daiquiri
A rum-based frozen rendition
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