Bumble Bee
The Bumble Bee is a delightful cocktail that combines the sweetness of honey with the bright flavors of fresh citrus. Typically made with gin, lemon juice, and honey syrup, it offers a refreshing balance of tart and sweet, making it a perfect choice for warm evenings. Garnished with a lemon twist, this drink is as visually appealing as it is delicious.
Ingredients
- 1/3 ozBaileys irish cream
- 1/3 ozKahlua
- 1/3 ozSambuca
Pairs Well With
- Roasted stone fruit tart
- Crispy duck breast with apricot glaze
- Almond macarons
- Soft cheese platter with apricot preserves
- Honey-glazed ham
- Vanilla panna cotta
Preparation
This is a layered shot. First pour the Bailey's into the shot glass. Then take an upside down spoon and touch it to the inside wall of the glass. Carefully add the Kahlua. Repeat this process for the Sambuca. If done properly, the alcohol will stay separated and resemble a bumble bee. Enjoy!!!
Best Enjoyed
Pro Tips
Use quality apricot brandy or apricot liqueur for the best flavor profile
balance the sweetness of apricot with dry spirits like gin or vodka
stir well with ice for proper chilling without over-dilution
serve in a coupe glass for elegant presentation
fresh apricot garnish adds authenticity and aroma
History & Origins
The Bumble Bee is a delightful apricot-forward cocktail that emerged from the golden age of bartending in the early 1900s. Its name derives from the golden-amber color reminiscent of a bumble bee, and it represents the creativity of bartenders experimenting with liqueurs and spirits during that vibrant era.
Variations
Spiced Bumble Bee
Add a dash of ginger liqueur and cinnamon bitters for warming spice notes
Citrus Bumble Bee
brighten with fresh lemon juice and top with sparkling wine for effervescence
Dark Bumble Bee
substitute brandy for depth and richer apricot character
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