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Wine Punch
Punch / Party Drink

Wine Punch

Collins Glass 2 Min Chilled

Wine Punch is a refreshing and vibrant cocktail that combines the rich flavors of red or white wine with a medley of fresh fruits and a splash of citrus juice. Often enhanced with a hint of sweetness from fruit juices or liqueurs, this delightful drink is perfect for gatherings and celebrations, offering a festive and easy-to-savor option for wine lovers. Serve it chilled over ice for a delightful toast to any occasion!

#fruity#refreshing#sweet#spiced

Ingredients

  • 1 bottleRed wine
  • 2Lemon
  • 1 cupOrange juice
  • 3Orange
  • 1 cupPineapple juice

Pairs Well With

  • Assorted cheese board
  • Fresh fruit platters
  • Spanish chorizo
  • Herb focaccia bread
  • Prosciutto-wrapped melon
  • Almond biscotti
01

Preparation

Combine all of the ingredients and pour over a block of ice.

Best Enjoyed

holiday gatheringspicnicsbrunches

Pro Tips

01

Prepare the punch base hours ahead allowing flavors to meld properly

02

Maintain proper temperature by adding ice just before service

03

Balance fruit juices with wine to prevent overly acidic results

04

Use fresh seasonal fruits for maximum flavor impact

05

Consider a gentle sweetness adjustment with honey rather than sugar

📜

History & Origins

Wine Punch represents a traditional celebration beverage with roots in European social gatherings and festive occasions. This communal drink evolved from medieval spiced wine traditions adapted for larger gatherings. It embodies the convivial spirit of punch culture, designed for sharing and celebration among groups.

Variations

Red Wine Celebration

A deep, warming version using bold red wines with spiced fruit and brandy

White Wine Summer

A light refreshing variation featuring white wine, citrus, and fresh berries

Sparkling Wine Toast

A celebratory bubbly version with champagne replacing still wine

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