Collection
Cozy Night
Warm up by the fire with these rich and comforting cocktails.
371RecipesPage 31 of 31
Sherry Eggnog
Sherry Eggnog is a delightful twist on the classic holiday beverage, blending rich, creamy eggnog with the complex flavors of sherry. This indulgent cocktail combines the smoothness of whipped eggs and cream with the nutty, sweet notes of sherry, creating a luxurious drink that's perfect for festive gatherings. Garnished with a sprinkle of nutmeg or cinnamon, it offers a warming, seasonal treat for the palate.
Funk and Soul
The "Funk and Soul" cocktail is a vibrant blend of smooth bourbon, zesty citrus, and a hint of herbal liqueur, creating a harmonious balance of flavors that dance on the palate. Topped with a splash of sparkling soda, this refreshing drink is garnished with a twist of lemon and a sprig of fresh mint, making it the perfect choice for those looking to elevate their spirits with a touch of groove. Sip and let the rhythm of this cocktail inspire your evening!
Bourbon Sour
The Bourbon Sour is a delightful twist on the classic sour cocktail, blending rich bourbon with fresh lemon juice and a touch of simple syrup for a perfect balance of sweetness and tartness. Often garnished with a cherry or a slice of orange, this refreshing drink showcases the warm, complex flavors of bourbon while delivering a zesty kick. It's a timeless favorite for both bourbon enthusiasts and cocktail lovers alike.
Quick-sand
The Quick-Sand cocktail is a tantalizing blend that combines smooth vodka with zesty lime juice, a hint of elderflower liqueur, and a splash of ginger beer, creating a refreshing yet complex flavor profile. Served over ice and garnished with a twist of lime, this drink offers a delightful balance of sweetness and spice, perfect for sipping on a warm evening. Its name evokes a sense of adventure, making it an ideal choice for those looking to escape the ordinary.
Amaretto Sunrise
The Amaretto Sunrise is a delightful cocktail that combines the sweet, nutty flavor of amaretto liqueur with vibrant orange juice and a splash of grenadine, creating a stunning sunrise effect in the glass. Served over ice, this refreshing drink is perfect for sipping on a warm afternoon or as a festive addition to any gathering. Its beautiful gradient and smooth taste make it a favorite for those who enjoy a touch of sweetness in their cocktails.
Jamaica Kiss
The Jamaica Kiss is a vibrant tropical cocktail that combines the rich flavors of rum with the sweetness of fresh fruit juices, typically featuring pineapple and passion fruit. Garnished with a sprig of mint and a slice of tropical fruit, this refreshing drink transports you to a sun-soaked beach with every sip. Perfect for summer gatherings or a relaxing evening, the Jamaica Kiss is a delightful escape in a glass.
Tom and Jerry
Jerry Thomas's signature creation: a warm egg-batter punch spiked with brandy and rum, served in a hot goblet. Thomas is said to have invented it during his tenure at the Planter's House Hotel in St. Louis in the 1850s, though the drink's exact origin is disputed. It was popular enough that Thomas named his 1862 bar guide after it.
Blue Blazer
Jerry Thomas's most theatrical creation: a stream of flaming Scotch whisky tossed between two silver tankards, producing a blue arc of fire before being doused with water and sweetened with sugar. Thomas used to perform it for President Millard Fillmore. It is the original bartender performance piece.
Stone Fence
One of the oldest drinks in the American canon: whiskey poured directly into hard cider, with optional bitters. Its documented history runs from the Green Mountain Boys drinking it before the 1775 capture of Fort Ticonderoga to Jerry Thomas's 1862 recipe. Thomas kept it radically simple — whiskey, cider, ice.
Locomotive
A richly unusual hot wine cocktail from Thomas's 1862 guide: red wine mulled with honey, curaçao, and egg yolk, served hot in a goblet with a lemon slice. One of the most distinctive recipes in the book — warming, complex, and entirely unlike any modern cocktail category.
Whiskey Skin
Thomas's hot whiskey drink from 1862: a measure of Scotch or rye whiskey in a tumbler with a lemon peel, filled with boiling water. The "skin" refers to the lemon peel, not the rye. The original Hot Toddy stripped to its essentials — spirit, water, citrus — with no sugar and no spices.
Showing 361–371 of 371 cocktails