Coffee-Vodka

The Coffee-Vodka cocktail is a delightful blend that combines the rich, bold flavors of freshly brewed coffee with the smoothness of premium vodka. This invigorating drink is perfect for those who appreciate the energizing kick of caffeine paired with a spirited twist, making it an ideal choice for both daytime brunches and evening gatherings. Served over ice or shaken with a touch of cream, it offers a sophisticated yet approachable flavor profile that coffee lovers will adore.

Ingredients

• 
  Water2 cups
• 
  Sugar2 cups white
• 
  Coffee1/2 cup instant
• 
  Vanilla1/2
• 
  Vodka1 1/2 cup
• 
  Caramel coloring

Instructions

Boil water and sugar until dissolved. Turn off heat. Slowly add dry instant coffee and continue stirring. Add a chopped vanilla bean to the vodka, then combine the cooled sugar syrup and coffee solution with the vodka. Cover tightly and shake vigorously each day for 3 weeks. Strain and filter. Its also best to let the sugar mixture cool completely so the vodka won't evaporate when its added. If you like a smoother feel to the liqueur you can add about 1 teaspoon of glycerine to the finished product.