French 75
The French 75 is a classic cocktail that combines the elegance of gin, fresh lemon juice, and simple syrup, topped with sparkling Champagne. This refreshing drink is known for its bright, citrusy flavor and effervescent finish, making it a perfect choice for celebrations or a sophisticated evening. Its origins date back to World War I, evoking a sense of timeless sophistication and joie de vivre.
Ingredients
- 1 1/2 ozGin
- 2 tsp superfineSugar
- 1 1/2 ozLemon juice
- 4 oz ChilledChampagne
- 1Orange
- 1Maraschino cherry
Pairs Well With
- Cheese soufflé
- Smoked salmon
- Baked oysters
- Lemon tarts
Preparation
Combine gin, sugar, and lemon juice in a cocktail shaker filled with ice. Shake vigorously and strain into a chilled champagne glass. Top up with Champagne. Stir gently.
Best Enjoyed
Pro Tips
Chill all ingredients and glassware thoroughly before preparation for optimal serving temperature
use London Dry gin to maintain the botanical balance without overpowering the champagne
add champagne last to preserve effervescence and create visual appeal
stir rather than shake to maintain clarity
History & Origins
The French 75 originated during World War I, named after the powerful 75mm field gun that symbolized French military strength and innovation. Created in Paris during the 1920s, the cocktail combines gin, champagne, and citrus to create a drink as celebratory and explosive as the artillery piece it references. It gained renewed popularity during the cocktail renaissance of the 2000s as bartenders embraced classic champagne cocktails with historical depth and literary significance.
Variations
French 75 75
Uses 75ml of each component (gin, champagne, lemon juice, sugar syrup) for perfect proportion and powerful presentation
Champagne 75
Incorporates absinthe rinsed coupe glass for herbal undercurrent
Modern French 75
Adds a dash of Peychaud's bitters for subtle spice and complexity
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