Pegu Club cocktail in cocktail glass, served with traditional garnish

Cocktail

Pegu Club

The Pegu Club is a sophisticated cocktail that combines gin, orange curaçao, and fresh lime juice, creating a refreshing yet complex flavor profile. Named after a historic bar in Burma, this drink is often enhanced with a dash of bitters, adding depth to its bright citrus notes. Served in a chilled glass, the Pegu Club is a timeless classic that embodies the art of mixology.

  • bitter
  • citrusy
  • spicy
  • herbal
Elena
By ElenaClassic Cocktails & Gin ExpertPublished Reviewed
Prep Time
5 min
Glass
Cocktail glass
Difficulty
Easy
Yields
1 serving
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The Pegu Club is a cocktail built on gin, celebrated for its bitter and citrusy character — a consistently top-searched happy hour. Whether you're after a reliable cocktail parties option or simply want to master a classic, this 5-minute recipe is straightforward enough for home bars yet refined enough to impress. Perfect if you've been searching for the best cocktail party.

Ingredients

Serves
1 serving
Glass
Cocktail glass
Prep
5 min
  • 1 1/2 ozGin
  • 3/4 ozOrange Curacao
  • 3/4 ozLime Juice
  • 1 dashAngostura Bitters
  • 1 dashOrange Bitters

Method

Preparation

  1. 01

    Shake, strain, up, cocktail glass

Origin

History & Origins

The Pegu Club carries legendary status as the signature drink of the Pegu Club in colonial Rangoon (Yangon), Burma, where it became the standard by which gin cocktails were measured during the height of the British Empire. This drink represents the sophistication of colonial bartending culture and the fusion of British cocktail tradition with exotic ingredients from the empire's far reaches. Its revival in modern craft cocktail culture reflects appreciation for historically significant, ingredient-driven drinks with genuine cultural provenance.

Bartender’s Insight

Pro Tips

Use a quality London Dry gin as the foundation, as the drink's success depends on botanical balance and juniper prominence

From Elena

  • Select a premium triple sec or orange curacao, as generic versions create muddy, unclear flavors

  • Fresh-squeezed lime juice is essential—the acid balance is critical to the drink's success as both aperitif and digestif

  • Stir over large ice and serve in a coupe glass chilled to maximize aromatic presentation.

At the Table

Perfect Pairings

Grilled shrimp with cocktail sauce
Smoked trout with dill and capers
Curried chicken puff pastry
Candied ginger and sesame crackers

Beyond the Classic

Variations

Modern Pegu Club

Adds Angostura bitters and increases lime juice ratio for sour-style balance and complexity

Pegu Sour

Incorporates lemon juice alongside lime and adds simple syrup to create a lighter, more refreshing variation

Spiced Pegu

Substitutes Fee's Whiskey Barrel bitters for standard bitters and uses Curaçao float for spiced complexity.

Questions

Frequently Asked

Pegu Club Recipe — Authentic Gin Cocktail | Hero Cocktails | Hero Cocktails