Lassi Khara

The Lassi Khara is a refreshing twist on the traditional Indian yogurt drink, blending tangy yogurt with a hint of spice and a touch of salt.

  • 5 min
  • Easy
  • Highball Glass
  • 4 ingredients
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Lassi Khara

Ingredients

1
  • Yoghurt1 cup
  • Water2 cups cold
  • Salt1 tsp
  • Asafoetida1 pinch

Method

  1. Blend (frappe) in blender until frothy.
  2. Add torn curry leaves and serve cold.
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What you need

Nothing fancy. Here is what to look for. We earn a small cut if you buy through these links, at no cost to you.

A blender that handles ice

You need real ice-crushing power, not just a fruit smoothie setting.

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Highball glasses

Tall and straight, 10 to 12 oz, with a heavy base.

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A double jigger

Marked in oz and ml, with lines inside for the small measures.

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The hero bottle

See 9 Yoghurt drinks

Where it comes from

A sophisticated fusion cocktail that bridges Indian culinary traditions with modern mixology, drawing inspiration from the traditional Indian yogurt-based beverage lassi. This savory interpretation transforms the classic sweet drink into a complex, umami-forward cocktail that celebrates bold spices and unexpected flavor combinations.

Tips from the bar

  • Shake with quality yogurt-based spirits for authentic texture
  • balance savory, sweet, and spicy elements carefully to avoid overwhelming the palate
  • use fresh cardamom, cumin, and black salt for maximum flavor impact
  • toast spices before incorporating to enhance aromatic compounds
  • strain through fine mesh twice for silky smooth consistency

Twists worth trying

Sweet Lassi Cocktail
Emphasizes the sweetness with rose water, honey, and cardamom for a dessert-forward experience
Lassi Martini
serves in a martini glass with gin for elevated sophistication
Spiced Yogurt Collins
extends with club soda and fresh lime for a refreshing, lighter version

What to eat with it

  • Tandoori chicken
  • Samosas with tamarind chutney
  • Paneer tikka
  • Naan bread with ghee
  • Biryani rice
  • Mango lassi dessert

The finished drink

Lassi Khara

Questions

What is in a Lassi Khara?

A Lassi Khara is made with yoghurt, water, salt, asafoetida.

What glass do you use for a Lassi Khara?

Serve a Lassi Khara in a highball glass.

What does a Lassi Khara taste like?

Expect creamy, spicy, tangy.

What can I make with Yoghurt?

We have 9 drinks built around Yoghurt. See them all on the Yoghurt page.

More with Yoghurt

Every Yoghurt drink →

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