Spice 75 cocktail in wine glass, served with traditional garnish

Cocktail

Spice 75

The Spice 75 is a vibrant twist on the classic French 75 cocktail, blending gin with a hint of warming spices and fresh citrus. This effervescent drink is elevated with a splash of sparkling wine, creating a refreshing and aromatic experience that tantalizes the palate. Perfect for celebrations or a cozy evening, the Spice 75 offers a delightful balance of flavors that will leave you craving more.

  • spicy
  • citrusy
  • refreshing
  • effervescent
Kai
By KaiTiki & Tropical SpecialistPublished Reviewed
Prep Time
5 min
Glass
Wine Glass
Difficulty
Easy
Yields
1 serving
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Few cocktail recipes deliver spicy and citrusy quite like the Spice 75. It leads with rum and comes together in about 5 minutes. If you've searched for "celebration", this is the recipe to bookmark.

Ingredients

Serves
1 serving
Glass
Wine Glass
Prep
5 min
  • 60 mlSugar
  • 1 tblspAllspice
  • 20 clRum
  • 90 mlLime Juice
  • 6 clChampagne
  • Garnish withOrange spiral

Method

Preparation

  1. 01

    Gently warm 60g golden caster sugar in a pan with 30ml water and 1 tbsp allspice. Cook gently until the sugar has dissolved, then leave the mixture to cool. Strain through a sieve lined with a coffee filter (or a double layer of kitchen paper).

  2. 02

    Pour 60ml of the spiced syrup into a cocktail shaker along with 200ml rum and 90ml lime juice. Shake with ice and strain between six flute glasses. Top up with 600ml champagne and garnish each with an orange twist.

Origin

History & Origins

A modern twist on the classic French 75 cocktail, this contemporary variation gained popularity in the 2010s craft cocktail scene as bartenders began experimenting with spiced elements in traditional champagne cocktails. It represents the evolution of classic mixology through creative reinterpretation.

Bartender’s Insight

Pro Tips

Use quality champagne with good acidity rather than overly sweet varieties

From Kai

  • infuse gin with warm spices like cinnamon, clove, or cardamom for at least 48 hours

  • chill the champagne bottle and glassware thoroughly before service

  • add freshly squeezed lemon juice moments before serving to prevent oxidation

  • top with champagne last to preserve carbonation

At the Table

Perfect Pairings

Smoked duck breast
spiced apple tart
cinnamon-sugar churros
star anise-crusted scallops
nutmeg-dusted soup
roasted chestnut puree
chai-spiced cookies

Beyond the Classic

Variations

Asian Spice 75

Incorporates five-spice powder-infused gin with star anise for Asian-inspired complexity

French Cinnamon 75

uses cinnamon and nutmeg-infused gin with a touch of honey for warmth

Cardamom Celebration

combines cardamom pods with lavender in the infusion for floral spice notes

Questions

Frequently Asked

Spice 75 Recipe — Authentic Rum Cocktail | Hero Cocktails | Hero Cocktails