English Highball cocktail in highball glass, served with traditional garnish

Ordinary Drink

English Highball

The English Highball is a refreshing cocktail that combines gin and tonic water, garnished with a slice of cucumber or a twist of lemon for an aromatic touch. This elegant drink is served over ice in a tall glass, making it a perfect choice for warm weather or casual gatherings. Its crisp and invigorating flavors capture the essence of a classic British refreshment.

  • refreshing
  • herbal
  • citrusy
  • effervescent
Elena
By ElenaClassic Cocktails & Gin ExpertPublished Reviewed
Prep Time
5 min
Glass
Highball glass
Difficulty
Easy
Yields
1 serving
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Few ordinary drink recipes deliver refreshing and herbal quite like the English Highball. It leads with brandy and comes together in about 5 minutes. If you've searched for "summer", this is the recipe to bookmark.

Ingredients

Serves
1 serving
Glass
Highball glass
Prep
5 min
  • 3/4 ozBrandy
  • 3/4 ozGin
  • 3/4 ozSweet Vermouth
  • Carbonated water
  • Lemon peel

Method

Preparation

  1. 01

    Pour brandy, gin, and sweet vermouth into a highball glass over ice cubes. Fill with carbonated water. Add the twist of lemon peel, stir, and serve. (Ginger ale may be substituted for carbonated water, if preferred.)

Origin

History & Origins

The English Highball traces its roots to Victorian-era London, where gin and ginger beer became the quintessential refreshment. This classic long drink has remained a staple in British bars for over a century, representing timeless elegance and simplicity.

Bartender’s Insight

Pro Tips

Select a premium London Dry gin with botanical complexity

From Elena

  • Use high-quality ginger beer with genuine spice notes

  • Fill glass with fresh ice to ensure proper dilution

  • Top with ginger beer last for carbonation preservation

  • Garnish with candied ginger for visual appeal

At the Table

Perfect Pairings

Fish and chips
Stilton cheese
Smoked mackerel
Beef Wellington
Spotted dick pudding
Prawn sandwiches

Beyond the Classic

Variations

Spiced English Highball

Add fresh ginger syrup and aromatic bitters for enhanced spice depth

Elderflower English Highball

Incorporate St-Germain elderflower liqueur for floral sophistication

Dark Spice Highball

Use spiced rum instead of gin for warmer, richer profile

Questions

Frequently Asked

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