
Queen Bee
The Queen Bee is a delightful cocktail that combines the floral notes of honey and elderflower liqueur with the refreshing crispness of gin. Garnished with a twist of lemon and a sprig of fresh herbs, this drink embodies a perfect balance of sweetness and botanical flavors, making it a regal choice for any occasion. Sip and feel like royalty with every refreshing taste!
Ingredients
- 1 ozCoffee brandy
- 1 1/2 ozLime vodka
- 1/2 oz creamSherry
Pairs Well With
- Honeycomb candy
- lavender-infused pastries
- roasted almond clusters
- gourmet cheese board
- wildflower honey toast
- chamomile tea cakes
- bee pollen granola
Preparation
Shake all ingredients with ice, strain into a cocktail glass, and serve.
Best Enjoyed
Pro Tips
Use raw, unpasteurized honey from local apiaries for complex floral notes
warm honey slightly with hot water to create a syrup before mixing for better integration
balance honey's sweetness with citrus acid from fresh lemon juice
select spirits that complement honey's characteristics without overpowering
consider bee pollen as a garnish for visual sophistication
History & Origins
This elegant, honey-forward cocktail emerged from the craft cocktail renaissance of the 2010s, gaining popularity as bartenders rediscovered the versatility of honey as a sweetening and flavoring agent. Its name evokes both royalty and the precious nature of artisanal honey production.
Variations
Golden Queen
Features light rum and vanilla liqueur with honey for tropical honey notes
Honeycomb Queen
incorporates Chartreuse and honey for complex herbal-floral dimensions
Royal Bee
combines mezcal and honey with chili pepper for smoky, spicy complexity
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